Tags » Light Meals

Mussels in velouté inspired sauce

Everytime I walk pass them mussels at Foodlovers market or Woolworths, I keep going back to my fondest mussel memory. Beluga used to make a starter mussels in red thai velouté (which is no longer on their menu). 284 more words

Fayskitchen

Mushroom Báhn Mì

One of the most surprising discoveries for first-timers visiting Vietnam is the wide array of delectable baked goods on offer; a most definite yet pleasing hangover from French colonial days. 514 more words

Recipes

Rustic Roasted Tomato Soup with Rosemary Croutons

Behold!  The easiest and most wonderfully rustic tasting tomato soup I’ve tried to date. This recipe is not actually one of my own, it is one that I discovered while perusing recipes on Bon Appetit’s website. 1,029 more words

Lunch

Thai-Inspired Tuna Wraps

Preparation Time

About 20 minutes

Ingredients

  • 1 x 425g Tin of tuna in brine
  • Half a bunch of coriander
  • Half a continental cucumber
  • A white or red onion…
  • 123 more words
Recipe

Mushy green peas with a fillet of cod drizzled in a lemony pesto dressing

Fish and Chips is a classic British seaside dish, and I love it! There is nothing nicer than sitting on a beach pier with your heavily battered fish and tonnes of mushy peas and tartar sauce..and maybe a few fat chips on the side! 374 more words

Glutenfree

A Simple Monday🍅🌿Dinner

After a rather indulgent week-end, I thought it might be a good idea to make something that was a bit on the lighter side.

Since I had ingredients to make a Greek salad, I went with that, plus some toasties topped with tomato, red onion and crumbled feta. 13 more words

Food