Tags » Lipids

Determining the Peroxide Value of Lipids in the Cosmetic Industry

Naturally occurring fats, oils, and waxes are known as simple lipids. When simple lipids oxidise, lipid peroxides are produced, often creating a rancid smell and taste. 268 more words

Application Notes

Early Prophylaxis of Adverse Food Reactions in Infants

Since the turn of this century it is known that every food contains potential allergens, and can therefore trigger allergic reactions in sensitized children. The treatment of food allergy (FA) is based on the elimination of the triggering food. 257 more words

Dermatology

Enabling the Development of Oral Therapeutics with Innovations in Lipid Formulation Technologies

By Shaukat Ali and Robert Garmise

Many new drugs are challenging to formulate due to low and erratic bioavailability and  often require nonconventional, enabling formulation technologies. 566 more words

AAPS Events

IV and Bum Rinses make for so much fun!

We were discharged from the hospital on Friday after getting trained on how to administer Genevieve’s feeds of lipids and nutrients via a PICC like she had during the NICU. 316 more words

Feeding

ΒΟΥΤΥΡΟ: Η ΑΛΗΘΕΙΑ ΠΙΣΩ ΑΠΟ ΕΝΑ ΠΑΡΕΞΗΓΗΜΕΝΟ ΤΡΟΦΙΜΟ / BUTTER: THE TRUTH BEHIND A MISUNDERSTOOD FOOD

Η ιστορία της σύγχρονης διατροφολογίας φαίνεται να λατρεύει τις υπερβολές και τη δαιμονοποίηση, μέχρι αποδείξεως του εναντίον.

Nutrition

Fats: the good, the bad & the ugly

Whether you actively follow nutrition blogs, tune in to a talk show on weekdays, or just browse the wellness section of the newspaper, chances are you have heard a lot about fat lately. 1,232 more words

Wellness