Tags » Local Producers

Potato Dauphinois

Guillaume’s decadent potato dauphinois is a creamy and luxurious cheesy delight. A special occasion dish to make for the one’s you love as the weather cools down and the nights close in. 346 more words

Local Food Producers

Quince Paste

This year is the first real harvest of quince I have had the pleasure of enjoying from the Kitchen Garden, along with more (and more) quince generously donated to this quince paste cause from the in-laws only five minutes away and we have a deliciously local product. 693 more words

Local Food Producers

Central Rivers Farmshed

“We have already planted leeks, onions, and lots of herbs and everything is coming up beautifully.”- Jen Zoch, Growing Collective Member

Andrea Spears, a Central Rivers Farmshed member, explained that the mission of the Farmshed is to “connect people to their farmers”. 

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Stevens Point Area Co-op Podcast

This podcast discusses the importance of the Stevens Point Area Co-op and how their efforts is positively impacting the community.  The Co-op is cooperatively owned grocery story that is in the heart of downtown Stevens Point and promotes sustainability through the means of community and relationship. Enjoy!

CPS Cafe

In most commercial restaurants one can find numerous boxed mixes and premade sauces in their pantries, but that is not the philosophy that the CPS Café 543 more words

Tasmanian Kitchen Fine Food

A few months ago (so maybe almost a year ago), I registered an ABN and a business name, Tasmanian Kitchen Fine Food. This has been in the makings for the last ten years and you see, I had found a recipe, it was one that EVERYONE loved (even the fussy ones), it was a savoury shortbread. 311 more words

Local Food Producers

Apricot Chutney

This is the time of year to preserve your bounty and mine was about to disappear. The weather had been hot, and then the rain came with a vengeance, it was a pick or lose situation and half of our fruit had already split. 293 more words

Local Food Producers