Tags » Local Producers

Spotlight on.....Macaron Bliss

Something I have been keen to do since starting the food blog has been to showcase all the amazing and unique food producers we are lucky to have in Suffolk.  871 more words

Cakes And Baking

Our local producers are awesome...

Just in case you needed reminding.  Found this delightful video from last year’s Exeter Food Festival whilst hunting for something else on YouTube.


Gregg the Chef

Gregg Oosthuizen’s food journey has been a long and winding affair.  Beginning with a stint washing dishes for world renowned Anton Mosiman in Knightsbridge, London and detouring through cafes, clubs and restaurants around the world. 375 more words

I am also on the hunt for local suppliers

I am on the hunt for local suppliers and makers of all good things to eat!

Do you know someone who makes amazing bread? Maybe you bought some cheese somewhere local and you can’t stop thinking about it? 78 more words

Vegan Friend, Veggie Boyfriend But You Eat Meat...Where To Go For Dinner?!

Welcome to the flexifeastblog.com where you can follow our exciting journey to make Bristol the first Flexitarian City in the UK.

We’re conscious about the quality and quantity of meat we eat; think local, high welfare animals that are farmed at a high standard in a more ethical way. 149 more words

The Phat Doughnut Co - They are kind of awesome! do I need to write a whole blog post to tell you that?

The Phat Doughnut Co bill themselves as “Nottingham’s first independent Doughnut Delivery Company.”  Wade Smith and Megan Scaddan are the latest local producers to make waves on the city food scene.  527 more words

2. Nottinghamshire

Not waving but floundering.

The man at the fish stall announced proudly that the fish were jumping.  The other customer and I stared to what he was pointing at, a single gasping flounder on top of a pile of its past soulmates.  318 more words

Local Producers