I love the fresh minty flavour this has. Another one that I tend to eat on its own as dessert.
Inspired by a Mint Chocolate Macadamia Butter in Nut Butters by Mary Loudermilk. 268 more words
Author: Worth Every Chew
Ingredients: 1 3⁄4 Cup crushed Macadamia Nuts
1⁄4 cup cornstarch, 1⁄2 teaspoon Sea Salt, 1 teaspoon baking powder, 1-2 tablespoons cinnamon, 1 cup fresh blackberries, 1⁄4 cup coconut oil, 3 Tablespoons maple syrup, 1 Whole Egg (1 Chia Egg for vegan option), 2 pinches of LOVE… 121 more words