It was recently brought to my attention that I hadn’t posted on this site in over a year. Well, that’s not good. To be honest, I have no excuse, but I will throw some out there. 210 more words
Tags » Macarons 2
I’ve been asked a few times – both online and offline – on how I make macarons. Let me assure you that I am no expert; half my shells crack each time, my shells are still glossy and sticky instead of dry, and adding cocoa or matcha powder to my shells have only resulted in disaster thus far, in the form of a lack of feet or insanely cracked shells. 466 more words
I can almost draw the conclusion from the reactions of everyone I know upon seeing macarons that everybody loves macarons. Almost!
You can’t deny that macarons are very, very eye catching for the cheerful colour assortments and for the beautiful and perfectly round rows of macarons neatly lined up in the display window. 1,290 more words