Tags » Malt

Three Porters

Many years ago, not long after I turned 21 — it’s puzzling to think how quickly that became a long time ago — after a long week of exams and work, I went out with a friend for a couple of beers at a clean, well-and-indirectly-lighted place where we spent quite a lot of time. 1,016 more words

Hello Darlings!

Setting the site for robots to crawl on. What a futuristic, but true, thought.

We are about whisky, whiskey, scotch, malt, the golden nectar, sometimes about bourbon, but mostly about whisky, about single malt and blended whiskeys. 174 more words

Golden Nectar

Forty Days For Fermentation

As it is the first week of Lent I am congratulating myself on the steps that I have taken to prepare well for Easter.

First I have made the usual meaningful but ordinary commitments towards keeping my Lenten resolutions. 736 more words

Liberal Education

Didn't we used to have a bike?

Grain Mill: Level Up!

Over the last 2 years, our pedal-powered grain mill has brought a lot of smiles to a lot of faces but now we’re taking a technological leap forward for the sake of progress and efficiency. 22 more words

Barley's Homebrewing Supplies

Puni Alba

Score: 77/100

Type: Spirit

Origin: Italy

ABV: 43%

Reaction: :(

Italy, the heartland of cheeky carb rich food and the pursuit of pleasure, is now scene to another one of life’s guilty pleasure’s – whisky. 561 more words


Three Winter Beers

Even though the supermarket shelves are starting to be dotted with mud-infused lagers, dandelion stouts, and India pollen ales, here in the north, it’s still very much winter. 882 more words

Malt baking

One of my favorite restaurants is Glen Ellen Star in Sonoma County of California.  (See related blog post, “Glen Ellen Star”).  Here, they make a variety of their own ice creams for dessert and one of them is a malted chocolate: 122 more words

Weekly Confections