Beetroot Pachadi popularly known as Beetroot Saasmi in Udupi – Mangalore Regions. The gorgeous bright red beetroots are grated and then cooked for few minutes and later mixed with coconut – mustard seeds paste to get the bright pink color to beetroot saasmi. 201 more words
Tags » Mangalore
Buns / banana buns or popularly known as Mangalore buns is very popular breakfast and tea time snack in Mangalore and Udupi region. This sweet chewy deep-fried banana bread made with over ripped bananas, maida / all purpose plain flour, cumin seeds, curd and baking soda is one of the mouth watering cuisine everyone must give a try. 271 more words
This is how the world ends, in dribs and drabs, slowly shifting away from our consciousness.
Today I went for a funeral. Under the gray cloudy skies, the band played the saddest hymns as I said goodbye to a part of my childhood and laid to rest a man from a vanishing time and world. 590 more words
AINA BP Director, Haruka Ito has covered on English news portal website “Mangalorean.con” and “Karavali Times” September 9th edition.