Here we go! My first mango in the Netherlands.
But it wasn’t grown in the Netherlands.
This fruity treasure grew in heaven and became sweeter and riper every second until I ate it all. 192 more words
18 hours, 29 minutes ago
Was I complaining about English weather in a previous post? Well, forget about it, summer is here again and my appetite for stodgy, savoury meals is gone for now. 334 more words
1 day, 16 hours ago
Have you tried Korea’s famous shaved ice dessert? You can find really good ones at Yoree.
So, I had to use all my power to stop my mom and my daughter from attacking this Mango Bingsu so I can take a decent picture of it. 113 more words
3 days, 11 hours ago
Everyone is aware of the fact that whatever a person eats and puts on his stomach may have a direct impact on his or her complexion. 517 more words
1 week, 1 day ago
To give a fresh new twist to your sauce selection, here is a little something that you might want to try.
Don’t worry, even if it has mangos in it, it won’t be too sweet.It goes fantastically well with grilled meats and burgers. 79 more words
1 week, 2 days ago
Meringue and Fresh Fruit Heart, made for a valentines gift, used butter icing instead of cream to preserve the meringue for travelling and storage.
Also filled with white chocolate and fruit. 11 more words
1 week, 4 days ago
The Art of Lagom
That does not stop me from buying them in bulk. This Friday is going to be LIT.
1 week, 5 days ago