Tags » Meat Free Monday

"Frying-pan Turkish Flatbreads with Spoon Salad" from "A Modern Way to Cook"

As we are headed to Istanbul for a long weekend soon, I thought I would take this opportunity to make this recipe to get us in the mood. 287 more words

Meat Free Monday

Meat Free Monday: Thug Kitchen Burritos

So today I wanted to try out what most American’s see as a standard meal, but what I see as quite adventurous – burritos! We don’t really have them in the UK… The odd restaurant might offer one generic meat and dairy filled one, but nothing like this. 135 more words

Vegetarian

{RECIPE} Pistachio Pesto

Pesto is a versatile little condiment that is super easy to whip up! Plus, fresh basil has got to be one of the most divine smells of all herbs; am I right?! 256 more words

Clean Eating

Meat Free Monday: Lentil Bolognese

This is another recipe from Deliciously Ella, but it’s a great staple for vegans/vegetarians!

The lentils mean there’s some protein in the meal, and it was super tomato-ey as it contains a tin of chopped tomatoes plus a whole tube of tomato purée (for 2 people)!! 57 more words

Vegetarian

"Courgetti with Pistachio, Green Herbs and Ricotta" from "A Modern Way to Cook"

I know! It looks JUST LIKE spaghetti but it’s actually courgettes! It’s like magic!

Look at that! I’ve jumped on the culinary bandwagon and made courgetti. 363 more words

Vegetarian

Meat Free Monday: Crispy tofu, broccoli, and rice

This meal – crispy tofu, steamed or blanched broccoli, and plain brown rice – is one that brings me right back to my childhood, and in many ways I think it epitomises hippie vegetarian food for a lot of people (although vegetarianism is no longer the preserve of hippies). 900 more words

Food

Spinach pearl barley risotto

I’ve recently taken up meat free Monday’s so have been looking for recipes that will satisfy my insane post-gym hunger… This one’s a winner!

Ingredients (serves 2) … 252 more words

Healthy Choices