Tags » Meat-free

Brinjal Wraps

Brinjals, Aubergines or Eggplants as some may call it; are one among my favourite vegetables to cook with.  They great in curries, chutney’s, salads, sandwiches as well as bakes.  224 more words


#MeatFreeWeek - sweet potato and chickpea curry

This is my weekday go to dish. It’s fresh, it’s quick and you can add lots of different spices. It also works as a dish for the family. 532 more words


Student Savers: Using Meat-Free Substitutes

Hi Lovelies,

I know its been ages since my last ‘Student Savers’ post, but as I’ve had a change of heart about the kind of content I want to publish on my blog (more about that in a future post), I’ve decided to give this little series the long-awaited boost it deserves. 748 more words


Meat sweats

So it’s been 2 weeks or 13 days to be precise since I have given up eating meat.

I’ve been wanting to do this for a while now and to be fair this year my meat consumption has steadily declined anyway. 497 more words

Why I became a Vegetarian

For me, deciding to become a vegetarian wasn’t really a difficult decision. I was never really comfortable with the idea that I was eating an animal. 1,336 more words


30 Days Vegan - 6 Reasons Why You Should Give This Diet a Try

Yesterday I began my 30 day vegan kick. I’m not eating dairy or eggs or meat. I’m focusing on eating whole grains, fresh fruits & vegetables, nuts & seeds and legumes. 629 more words

Lifestyle & Culture

Why I think a plant-based diet is simple

How could eating a plant-based, or vegan, diet possibly be simple?! That, is a perfectly reasonable question to ask! In my pursuit of an increasingly simplified life I have found a predominantly (note the use of the word predominantly) plant-based diet to be a real asset. 1,036 more words