Tags » Merienda

WHEN IN THE PHILIPPINES -EAT BANANA CUE

Banana cue is one of the most popular street foods in the Philippines.  Made with deeply fried bananas coated in caramelised brown sugar. The banana used for this recipe are Saba bananas, which are very commonly used for cooking in the Philippines. 90 more words

Travel Photography

Compiled Recipe - Ginataang Bilo Bilo

Ginataang Bilo-Bilo

Ingredients:

(For bilo-bilo)
*1 cup glutinous rice flour
* ½ cup water

* 2 cups coconut milk, divided
* 1 cup water
* ½ cup sugar… 138 more words

Food

Merienda Episode 12: Lazarus

I apologize for the delay in uploading this mix, my laptop died a few weeks ago and magically came back to life the other day (Hence the title “Lazarus”). 71 more words

Casa Aranda

Established more than 75 years ago, this local café and churreria now has two branches in Málaga. Be it the local atmosphere, the great churros or the charismatic waiters, Casa Aranda sure is a well-loved place for many Malagueños. 128 more words

Food & Drink

Great bread from our neighborhood deli (Brera) set the theme of our afternoon snack. One of the best baguettes I’ve had in Manila.

What I Ate...

Lugaw and Tokwa

Talk about a food pairing made in heaven. 258 more words

Food

8/25 First General Assembly Meeting

The first monthly General Assembly meeting of the Independence for Guam Task Force will take place this week, Thursday, August 25th from 6 – 7:30 pm at the Main Pavilion in the Chamorro Village in Hagåtña. 78 more words

Event