Tags » Meyer Lemons

Getting Ready .....

For spring….seriously struggling with cold and snow so I decided to make one of my favorite summer appys.
Marinated feta can be served hot or baked. 109 more words


Waste-Less Wednesday: Preserved Lemons

Last December, during one of my it’s-the-holidays-so-I’m-indulging excursions to Whole Foods, I spied containers of preserved lemons. Nothin’ fancy, just small, whole Eureka lemons, juice, salt, and citric acid in plastic deli containers. 736 more words


Lamb Kabobs

Opa! T.W.O. headed to Greece for the night and made Lamb kabobs accompanied with fresh vegetables, humus and pita.  It was the closest we could get to Mykonos in less than 24 hours.  166 more words


meyer lemon + thyme olive oil cakes | paired with anselmi's "i capitelli" dessert wine

I recently read a very inspiring post on Darling magazine’s website about celebrating our small and large moments of victory, fanning the flames of our goals, and daring to actually live out those crazy dreams we have for our lives. 1,281 more words


Friday Cocktail Bites - Smoked Salmon & Meyer Lemon Spread

Sometimes on Fridays I like to whip up a simple hors d’oeuvre to go with a cocktail or two before my man and I head out for the evening.   497 more words


Meyer Lemon Cake with Cream Cheese Frosting

(low carb, gluten free)


Aren’t lemony sweets just the best Spring desserts?  Methinks so.  (Hold on real quick while I hop on over to Merriam-Webster.com and check to see if “methinks” is an actual word…It is!!! 1,059 more words

Cole Slaw with Meyer Lemon Vinaigrette

This tangy slaw is mayo-free and packs all of the flavor you like in a cole slaw!


Cabbage, 1 small head


Red Pepper… 76 more words