Tags » Mixed Greens

"Salmon Cakes to the Rescue"... written four years ago and never shared ;)

So about a week ago, after eating barbecue, chicken, roast beef, bacon, pork chops, fajitas and more barbecue, my husband decided that he was ready for a break from meat for awhile… just as I was prepping a big ol’ roast with carrots, potatoes and onions for the crockpot. 1,059 more words

STRAWBERRY SALAD

“Kindness is the only strength there is.”  Gregory Boyle

I am so excited for the arrival of all the luscious foods that come in the spring.   170 more words

Grandma Pat Cooks

4 Women, 4 Cities, 4 questions

4/4/4      4 women/4 questions/4 cities

Four women in the Arts in four East Coast cities shed some light onto their planning, programs, and the ups and downs of working behind the scenes. 2,075 more words

Wellness Wednesday, January 10, 2018

Tonight’s recipe comes from the new Forks Over Knives magazine I recently purchased from Whole Foods.

It’s the Easy Noodle Soup, and we served it with a mixed greens salad. 100 more words

Mixed Greens Salad with Grilled Ribeye and Candied Pecans

In a perfect world, this salad would consist of a heap of candied pecans and steak.  That’s it.  Unfortunately, that would be frowned upon.  This salad is all homemade and stupid easy to make, not to mention absolutely delicious.  410 more words

Main Courses

Thanksgiving Leftovers

Happy Monday!

Now that Thanksgiving holiday is behind us, I am sure many are wondering what may be prepared with those leftovers. 

Well the gumbo shall I say, there is anymore. 126 more words

Breakfast / Brunch Ideas

Recipe: Quinoa Salad with Honey Mustard Dressing (Vegetarian/Vegan)

Ever since getting back from Mexico, I’ve been wanting to eat less meat and go back to my old routine I set for myself at school eating as little meat as possible. 218 more words

Food