Tags » Mock Meat

To fake or not to fake

As veganism grows in popularity and Melbourne experiences a burgeoning cruelty-free culinary scene, I’ve recently been reading some lively debate on social media around the issue of mock meat. 335 more words


Qun Geng Yuan Vegan Restaurant, Chiang Mai, Thailand

Qun Geng Yuan is a Taiwanese vegan restaurant in Chiang Mai, Northern Thailand, offering an interesting fusion of Chinese and Thai cuisine.

The Chinese have truly mastered the art of soy mock meats. 485 more words


Friday Round-Up-Free Craft Classes

A superfast Friday Round-Up, seems like the last few weeks have flown by and it’s hard to believe it’s almost May. I’ve been doing lots of outdoor work ready to plant my vegetable garden and if you’re thinking of revamping your outdoor living space this summer I found this link with some budget ideas- 133 more words

Saving Money

A Mock Meat Meal at Graceful Vegetarian Restaurant

Two weeks ago my university friends and I decided to go and eat a meatless meal. Based on some great Yelp and Urbanspoon reviews, my friend Jen suggested we have dinner at Graceful Vegetarian Restaurant in Markham. 466 more words

To-Do Toronto

Seitan (mock meat)

Seitan is a mock meat that’s much easier to make than you’d expect, and with no special ingredients that you’re unlikely to have in your pantry. 459 more words

From Scratch

Meatless Meatballs for the Somewhat Lazy

I’m not a huge lover of mock beef – for me, its only uses are in tacos, lasagna, and as meatballs.

These meatballs, in particular. Soft enough to break with a fork after being soaked in sauce, yet tough enough to not break down in sauce, either. 308 more words


A Winter Dish: Vegan Tourtière

This is sublime Canadian comfort food. Flaky savoury dough encasing flavourful “meat” and onions. This was a delicious meat alternative for Christmas dinner (my Brother-in-law didn’t realize that it was veg!), and the MVP on Boxing Day. 649 more words