Tags » Mole Sauce

Holy Mole

On the third day of chili grinding (see Making Mole Sauce and Making Mole in the Modern World) the chili-nut-fruit mixture was still not ground to Liz’s satisfaction and so I kidnapped every grinding machine I could find in Joel’s well equipped kitchen and brought them to her house. 312 more words


Making Mole Sauce

When my friend Liz announced she was going to make mole (pronounced mole-lay) I offered to help. The process of making mole takes at least a day, even in Mexico where there are special mills for chili grinding so I saw this as a chance for us to spend some time together. 499 more words


Good friends and good food

Last week Chef Nancy Waldeck owner of Taste and Savor, hosted a “girls night out” event at Piedmont Cancer Wellness Center in Atlanta, GA. As always the food was delicious and Chef Nancy shared healthy cooking tips, and ways to substitute sugar and fat in a recipe. 45 more words

Mole Sauce & Wet Beef Burritos with Mole

I have loved Mole Sauce since I was first introduced to it at age eighteen.  My co-worker Loretta,  was of Mexican descent and one evening after work made us homemade cheese enchiladas with Mole sauce from scratch.   423 more words


Basic Home Cooking--Bringing Back Memories

Before I continue with the second part of “Reconnecting with Family – Under A Sad Event Part 1“, I thought I would show another family favorite recipe. 698 more words


Fervido cérebros torta com molho mole

With Chihuahua — really, more of a sorta torta, Latin American roots only tenuously tied by the just acceptable sauce thereon applied.  Though that, too, is untrue to the tried and true, unless the definition is expanded to include anything on any sort of bread. 621 more words