Tags » Mozza

A great start to a week in Rome at Armando al Pantheon

I am in Rome and it’s time to get back to doing what I love to do. I can’t believe my last post was in February. 906 more words

Food Travel

Morrissey: lets discuss his autobiography

Just in time for no-one to care, I’ve finally finished Morrissey’s autobiography. Always been interested in the man himself more than the music*. I kind of like how, though he’s very principled in his beliefs, he gives less fucks about anyone else than even Prince does. 120 more words


My Friend Eats Pizza For A Living

How you eat at 11 pizzerias in under 24 hours is beyond me.

Thoughts Of The Day

Los Angeles

After I graduated from college I decided to make the move out West to see what I could find. My main discovery was that LA was not really the best fit for me, but the endless amounts of incredible food helped to make my year there quite enjoyable. 672 more words

Cheesy Baked Lamb Meatballs


I am toast. Not completely black and scraping the burnt part off the toast, but I am pretty crunchy. It has been a very busy weekend, but a fun one filled with trick or treating, a Hallowe’en party, time change (why does this even happen?!) and of course the big Sunday prep/cook day. 507 more words


Smooth as silk: Osteria Mozza

Fresh, handmade pastas served with the most flavorful sauces (read: brown butter and sage) and freshly grated parmigiano origiano. That is what you get at Osteria Mozza at Marina Bay Sands. 316 more words

Food Diary

Mini Croissant Chorizo/Mozza

Pour 16 mini croissants
Temps de Préparation:10mn
Temps de cuisson: 20 à 25mn à 180°C

Ingrédients :

  • 1 pâte feuilletée
  • 16 tranches de Chorizo
  • 1 boules de Mozza…
  • 94 more words
Feuille De Cuisson Tupperware