Tags » Muesli

food gypsy: winter muesli

I go through phases with breakfasts but I always fall back on the simpler things – scrambled eggs on buttered toast, smoothies or homemade muesli.   321 more words

Lifestyle Gypsy

Better Breakfast Cereal | What I Ate Wednesday

Hey everyone!

Welcome to the second edition of What I Ate Wednesday.

6:10am – Hot Water with Lemon

6:20 – Muesli with Unsweetened Vanilla Almond Milk, 1 spoonful Ground Flaxseed, Frozen Blueberries, and Cinnamon. 266 more words


6 interesting things you might not know about Switzerland

1. Muesli was invented by Swiss

I was astonished when I had a muesli dinner. My host asked me whether I know it was invented by Swiss. 440 more words


The highs and lows of a weeks cooking...

Each day I like to have something nice for my morning or afternoon tea and lately I’ve been trying recipes that have no refined sugar.  Recently I made some Brown Butter Apple Cakes from Eleanor Ozich’s book “My Family Table”.   1,112 more words


Today's breakfast bowl

1 peach
1/2 banana
natural plain yoghurt
chia seeds

1 quả đào
1/2 quả chuối
sữa chua
hạt chia
mật ong

It’s very simple and you can also put other fruits in it instead of peach or banana and it would still taste good. 36 more words


German loanwords in English (food-related)

Apparently, Germans love their food. Linsen mit Spätzle was a new traditional dish I have tried recently. My husband mentioned that his German colleagues (in… 412 more words

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