Early this spring I was mulling over the issue of a long narrow patch of ground that gets water from my garden sprinkler but doesn’t produce anything. 275 more words
Tags » Mushrooms
I have tried this out as a just vegetable variation.
In my Polish cookbooks there are many variations without meat and they use mushrooms or other vegetables and grains, but these tend to use just dried mushrooms and often rather than rice use… 851 more words
Brunch. Because breakfast tastes better with a large dose of lunch. Also, it is the weekend. We have time and a fridge filled with random bits from the week before. 378 more words
I got a notification this week congratulating me on my 200th post. I was a bit shocked. I have posted so many? I started this blog 7 months ago and I have been having so much fun making them and blogging them that I did not realice just how many I posted. 423 more words
My awakening to fungi came as a result of my Dad’s moderate foraging nature. I wouldn’t describe him as a professional forager but he knows where to find incredible field mushrooms which he turns into mouth-watering breakfasts and knock out soups along with secret wild garlic ‘carpets’ carefully guarded and culled on the QT to be used with spring lamb. 386 more words