If you love mushrooms, pâté, and are a little squeamish when it comes to grinding up squishy animal organs (I love the taste of pâté but try to avoid thinking about what actually goes into it) this is a recipe for you. 323 more words
Tags » Mushrooms
Nutritional yeast flakes may be one of the best additions to your diet in terms of nutrition and taste.
It provides a wealth of vitamins, minerals and protein that almost anyone—from Paleo enthusiasts to vegans—can enjoy. 364 more words
Seriously, who can make better toppings for their pizza than the local pizza place – YOU! Usually the vegetable toppings, especially the vegetable toppings, are sadly undercooked or too sparse. 75 more words
Since day one, residents and visitors have been asking us if the meals we make are “British” and we always struggle to answer. For us, British food encompasses Italian minestrone and Moroccan tagine as much as it does leek and potato soup and roast potatoes. 585 more words