For this one, leave out the beans. The carrots are there for flavor. If you really do not want to add those, you could use some carrot seeds or carrot tops (I’ve always dried them and used them in soups). 174 more words
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Pork(List of the Ceremonial Animal)::Babao Pork
Take one jin of pork that is half lean and half fatty. Boil it in plain broth for ten to twenty guun then cut it into willow-leaf shaped pieces.