Style vs Space
And the last of my week-end of canning stuff according to my grand-mother’s recipe (for the first two installments see the Sweet Relish and Fruit Ketchup… 236 more words
1 day, 6 hours ago
Continuing my condiment making from the Fruit Keptchup. This relish is perfect for burgers and hot-dogs.
Total Yield : 3.5 pints (7 half pint jars) 188 more words
1 day, 7 hours ago
These are fabulous. I make them differently EVERY time! Sometimes I throw in a jalepeno, or maybe an onion, or even a green pepper or garlic cloves. 125 more words
1 week, 3 days ago
candy coated culinista
Difficulty level is: Easy
From Seven Spoons
• Sea salt
• 255g green beans, trimmed
• 2 tsp extra virgin olive oil… 158 more words
1 week, 5 days ago
Most Indian restaurants serve lassi and it is usually sweet or flavored with mango.
That is not the way that I like it.
I enjoy my lassi salty and spicy. 124 more words
2 weeks ago
here we go
i remember my first day at at westminster christian school, my desk, pencils, birthday indicator, etc were marked “dee-dee,” much to my dismay, i still love you mom. 436 more words
2 weeks, 6 days ago
A recent Ayurvedic consultation revealed some surprises to me. The first, is that although I always saw myself as a Vata-Pitta type, I am actually tridoshic with a lean towards the Kapha constitution. 692 more words
3 weeks, 5 days ago