Tags » Mycotoxins

Why Can Cheese Age for Years, Yet Get Moldy After a Short Time in my Home?

It depends on the type of cheese.  Many cheese makers use molds, which is a commonly used name for dry spored fungi, in the production of various cheeses (especially the Blue or Green cheeses). 231 more words

Today I Learned

Swine Producers Encouraged to Test for Mycotoxins

Mycotoxin test results for corn have been quite varied across the province this year. Producers are encouraged to test their corn and get individual results.  A… 15 more words


Mycotoxins! Moldy Nuts? No pun intended.

As I have become more aware of the foods I eat, and the preparation involved to eat & live well, I cringe at the thought of what I used to consider… 921 more words

Gut Health

Toxic Mold Is A Serious Health Threat For Humans

Mold is a microscopic organism that grows in almost everywhere both indoor and outdoor. Damp or moist environments are most favorable places for the mold to grow. 284 more words

Health & Wellness

After Frozen FDD Curb Drain Caused Backup and Floods Last Winter, Ann Arbor Home Tests Positive for Toxic Molds

Winter Backup Summary

We have just re-posted (here, here and here) about the last winter’s catastrophic basement flooding at two homes on Avondale, in Ward 4, after freeze-ups in, and backups from the City’s FDD-only “curb drains.” These froze solid. 1,545 more words