Tags » North Indian Food

Lauki Kofta / Lauke ke Kofte

Lauki /Doodhi kofta (लौकी के कोफ्ते )or bottle gourd kofta is a commonly made main course curry in northern part of india. The Soft, melt in mouth dumplings made out of lauki dipped in onion tomato based gravy make anybody to drool for them.  570 more words


Day T Minus 92


Boom! Isn’t exciting to receive this message from WordPress?

But as quoted by our own superhero Spider man “With great power comes great responsibility…

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Maggie Tikki

Spicy masala maggi is a treat on a lazy Saturday but why not make it more fun with an innovative Maggie masala Tikki? Try it out, it tastes fantastic! 288 more words


Recipe: Bhuna Gosht

“When it comes to cooking mutton, one needs a lot of patience. Bhuna ghost is a delicious treat and a great appretizer to start your meal with,” says Shadab Ahmed Qureshi, Chef De Cuisine of… 190 more words


Cashew Capsicum Curry

Cashews are an all time favourite but have you ever wanted to put them in a curry with spicy fried capsicum? You should!

What do we need? 153 more words


Ghevar Recipe / Ghevar Sweet

Ghevar (घेवर) or honey comb dessert is an Indian delicacy from the Rajasthani cuisine, made on Festivals in monsoon season like Teej and Rakhsha Bandhan… 992 more words

Food Fantasy

Maggie Veg Pakoda

If you are an ardent fan of Maggie Veg Noodles, this recipe is going to swing your fandom up a notch! Maggie noodles are the tastiest and most loved foods & to use them as a core ingredient in our traditional Pakoda recipes is simply an icing on the cake! 157 more words