Tags » Nuoc Cham

Cơm Sườn Nướng {Vietnamese Grilled Pork Chops with Rice}

I’ve been craving a lot of Vietnamese foods lately. It’s comforting, nostalgic and just damn tasty.

I’ve said it many times before but I didn’t realize how good we had it growing up with all of that deliciousness around us all of the time. 1,097 more words


Nước chấm ốc


Ớt gừng sả tỏi thái băm nhỏ, pha theo tỉ lệ 1-1-1 ( 1 mắm- 1 dấm- 1 đường) 2 nước lọc âm ấm, ngoáy đều rồi cho hỗn hợp gừng ớt sả tỏi vào, nếu có ớt bột cho thêm ớt bột màu sẽ rất đẹp, quất thái lát, bỏ hạt để ko bị đắng, thả vào là có bát nước chấm chua cay mặn ngọt, thơm phức mùi gừng sả. 59 more words


Eating My Way Through the Alphabet: Letter V

What’s Cooking in Gail’s Kitchen? Something to Savor: Vietnamese Dipping Sauce! Like any good dish, the sauce can make or break it. Some like it sweet and mild, others prefer hot and tangy. 126 more words


Spicy Dipping Sauce

Recipe and image from Donna Hay

Makes 1/2 cup.

1 Tbsp rice vinegar
1/4 cup (60ml) lime juice
1 clove garlic, crushed
1 Tbsp brown sugar… 45 more words

Mango and shrimp rice-paper rolls with Nuoc Cham

It is a beautiful day.  It is warm and sunny. It is perfect to take a walk along the riverside in the early morning.  Then I like to have a full English breakfast and a cup of coffee in a cosy café.   413 more words