There are so many food websites that it is easy to get overwhelmed. Well, it is for me anyways. This list constitutes my top 10 favorite Internet offerings (for today anyways). 477 more words
Tags » NutritionData
This recipe was loosely based upon Martha Stewart’s “Tomatoes Stuffed with Corn & Black Beans” from the September 2012 issue of Everyday Food.
I was about to start making lunch and wanted to base it on Martha’s recipe (stuffing a bell pepper instead of a tomato) and paused to quickly check the protein, fat & GI values of the ingredients. 325 more words