Tags » Omakase

Macku Sushi, More, More, More

A year ago, almost to the date, I went to a Thai restaurant in Edgewater for their one-year anniversary. With Chicago and the surrounding neighbourhoods being saturated with Thai restaurants, it was nice finding one that retained authenticity while also applying some jazzy techniques to the recipes. 448 more words



We both enjoy Japanese cuisine from ramen to izakaya and everything in between. If we had to choose one cuisine to eat for the rest of our lives it would be Japanese! 824 more words

New York

Fort by Maison Ikkoku: Feisty Bespoke Cocktails and 12-Course Omakase to Flame up your Tongue! [Food Review]

Back then, I have been to Maison Ikkoku several times for brunch and cakes. When Maison Ikkoku Cocktail Bar snugs itself into the storey above Maison Ikkoku, their cocktails have been smacked onto my checklist. 799 more words


Osaka Kitchen at Japan Food Town: Affordable Omakase with Ohmi Wagyu Beef Teppanyaki [Food Review]

Japan Food Town at Wisma Atria level 4 sees a huge makeover with 16 Japanese dining concepts that would leave Japanese food lovers all smiles and spoilt for choice. 642 more words


Sushi Ginza Onodera New York

I came upon a video on Eater that featured Sushi Ginza Onodera, the high-end omakase-only restaurant straight out of Japan. It instantly caught my attention. 770 more words



Our go to place for rolls.


Shinji by Kanesaka (Raffles)

Shinji Kanesaka honed his skills in the battleground of battlegrounds for Sushi restaurant – Ginza. In Ginza, you have the legendary Jiro and others that blazed the trails of sushi extraordinaire. 190 more words