Tags » Omakase


While NYC, Las Vegas and other cities have had their fair share of omakase restaurants over the years, they’re only now really starting to pop up all over Chicago. 416 more words


Omakase @ YASU

Had my first full fledged omakase at Yasu in celebration of my birthday this month.  Omakase means chef’s choice set course, and this is the only menu offering available at Yasu. 238 more words


Sustainable sushi--

POW!  He’s a white guy from California…he went to school in Florida…he moved to Texas where he ended up working with a sushi master–he learned sushi well from this guy…and now he is in the East Village of Manhattan here in New York City serving up delectable omakase sushi and cooked items that are more sustainable than traditional omakase sushi and cooked items. 407 more words


#1 sushi dude...NYC--

MMM!  This guy gets our vote for the current number one sushi master in all of New York City…his name is Ichimura…he plies his trade at a joint called Uchu…if you love sushi, then you should eat here some time before you or he passes. 230 more words


Sushi Tokyo Ten

(Shown above: Shrimp with Salmon Roe, Akami and Toro Tunas, and Rock Lobster) 

Just outside of the busiest train station in the world sits Sushi Tokyo Ten. 114 more words


Toronto // Yasu, delicious as always




A few months ago, my spontaneous visit to Yasu really solidified for me the consistency with which this restaurant provides high quality sushi experiences. 385 more words

Chow Time

Chu Yu 初魚料亭

New spacious Xinyi location of the popular sushi restaurant featuring high-quality ingredients and a variety of tasty small hot dishes.

Basic set: $1500 per person… 171 more words

$1000 - $2000