Tags » On The Menu

On The Menu - 15th March 2017

Starter: English Rose Glory (Tomato Soup with Croutons).
Main: Springtime Pasta (Vegetable Pasta Bake with Cheese Sauce).
Dessert: Apples From The Garden Of Eden (Apple Crumble with Custard). 14 more words

Bath FoodCycle

January 2017 Dinner Club - Ema

Every month, 4 of my girlfriends and I go to a different restaurant in Chicago.

January’s Pick: Ema

In 3 words: Mediterranean small plates

What we ordered: 18 more words

On The Menu

On The Menu - 8th March 2017

As it was International Women’s Day on the 8th March we made it our theme for the meal!
Starter: Helen Sharman Salad (Salsa Bruschetta).
Main: Frittata Karlo (Potato, Veg and Cheese Frittata with Potato Salad). 31 more words

Bath FoodCycle

Refreshing detox juices

We drink a lot of smoothies, infusions and juices in our family; and not only during detox month or now we’re on the 12-week wellness programme. 129 more words

Naturally Swedish

Serving Suffering To Relieve It Makes No Sense

One form of animal use I find particularly repugnant are charity fundraisers that serve or cook animals “for a good cause”. Not only does it use the tired rationale employed by humans to justify the way we treat certain animals – treatment that should not be questioned if it furthers a human agenda or desire – but serving someone’s suffering to raise money to alleviate another’s is about as senseless as it gets. 726 more words

Linked Oppression

On The Menu - 1st March 2017

Coinciding with St. David’s Day our menu had a distinctly Welsh theme this week…
Starter: Leaky Soup (Leek and Potato Soup).
Main: Hot Chilli Dragon Pizzas (Handmade Pizzas with Various Toppings). 32 more words

Bath FoodCycle

On the Menu for February 24, 2017

Best Lunch Special In Town: $8.95

Served Monday – Friday. Your choice of Fried Chicken (3 pcs), Hamburger steak, Pork Chops (2) or Taco or grilled chicken salad. 99 more words