Tags » On The Menu

Crockpot Chicken

Ingredients

4 boneless, skinless chicken breast
2 cups baby carrots
3/4 cup fresh green beans, cut ends off
2 large potatoes, scrubbed and diced
1 can cream of mushroom soup… 68 more words

On The Menu

On The Menu - 18th May 2016

Starter: C4 Soup (Curried Parsnip Soup & Garlic Bread).
Main: Royal Fusilier Pasta (Pasta Bake & Salad).
Dessert: Banana Bomb Bread (Banana Bread & Cream). 15 more words

Bath FoodCycle

Baked Halibut

Ingredients

4 Halibut steaks (adjust to your family size)
1 Tablespoon lemon juice
1-1/2 Tablespoons Olive Oil
1 Tablespoon dry Italian dressing (from a packet) 33 more words

On The Menu

Mandarin Pasta Salad

Ingredients

12 oz. bow tie pasta, cooked and drained
1 cucumber chopped (I prefer an English cucumber)
1 small sweet onion, chopped
6 oz. bag baby spinach… 67 more words

On The Menu

Pork Pitas

Ingredients

1 lb. shredded pork (I always keep a container from Costco or Sam’s Club in my freezer)
1 medium tomato, diced
1/2 cup red onion, chopped… 29 more words

On The Menu

Buttermilk Chicken

Ingredients

2 Tablespoons butter
6 chicken breasts
1 cup flour
1 teaspoon salt
1/2 teaspoon pepper
1 teaspoon paprika
2 cans cream of chicken soup… 69 more words

On The Menu

May 13 thru 19

Friday:      

Lemon Garlic Burgers, Sweet Potato Fries, Green Salad

Saturday:

Date Night, Leftovers or Pizza

Sunday:

Buttermilk Chicken, Mashed Potatoes, Corn, Raspberry Salad

Monday:

Pork Pitas, Cottage Cheese Fruit Salad… 22 more words

On The Menu