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Spiralize This: Salmon and Rutabaga Noodle Bowl

Ah, the humble rutabaga: a stocky, turnip-like root vegetable with which many people may be unfamiliar. Maybe you’ve had it in a hearty stew, cooked down to something resembling a potato, but it is… 286 more words


Meatless Eats: Terrific Tofu Scramble

I recently waxed rhapsodic about one bowl meals, but they really do deserve to be lauded! Another favorite quick meal of mine is tofu scramble. 252 more words


One Bowl Meals: Classic Cabbage And Kielbasa

If I could eat nothing but one bowl meals, I think I’d be pretty happy. A mélange of flavors and textures suits me just fine…like in this cabbage and kielbasa bowl. 287 more words


Moroccan Chicken With Couscous


Dump, chop, & go: For very little time and effort, you get a delicious, healthy meal of tender chicken, veggies cooked to perfection, and deliciously seasoned couscous! 790 more words


Spiralize This: Shrimp & Tofu Veggie "Bún"

Still digging my new spiralizer here. It’s been a while since something so affordable cast its spell on me like this, but I actually look forward to using this simple manual appliance. 299 more words


Buddha Bowls by Kelli Foster--a book review

One of my favorite cookbooks this summer has been Buddha Bowls by Kelli Foster. Here is a current book review I completed on this fabulous cookbook– 128 more words

Whole Food Living

Spiralize This: Easy Tofu-Veggie Noodle Bowl (Like Bún)

I adore the Vietnamese vermicelli noodle bowls called Bún, and I have eaten my fair share of them at Vietnamese restaurants. With the other half of a fresh daikon radish just waiting in the fridge to be transformed, it made perfect sense to use my new… 279 more words