Tags » One-dish Meals

Saffron Fregula with Potatoes and Peas

This recipe is meant to be a primi course, as most pastas are, but it’s very filling and could certainly be a one dish meal. We paired it with an arugula and parmesan salad with fresh heirloom tomatoes and burrata cheese. 471 more words


Another Crock Pot Breakfast Casserole

1 lb. hot breakfast sausage, cooked, crumbled and drained

3-4 c. leftover purple potato hash (you can use any potatoes)

10 eggs, soft scrambled

1 c. 145 more words


Healthy Diplomat: Mediterranean pasta primavera

It is said that necessity is the mother of invention.  A full pantry (thanks to inheriting the contents of a friend’s), a bad storm, and fresh vegetables made for the perfect condition to create something new.  509 more words


Last Minute Easy Jambalaya

2 packages Aidell’s sausage (I used andouille and pineapple bacon)

1 box Zataran’s brown and wild rice mix

1 package Dole Chopped Salad (I used Asian Sesame Crunch… 42 more words


Recipe: Chili Bean Macaroni

Sometimes, you just want to create something simple, quick, and yet so healthy and stick-to-your-ribs filling on a weekday night. While fast foods and convenience foods have their place in my pantry, the vast majority of our meals consist of easy, yet still very yummy dishes that we can whip up and have on the dining table in a half an hour or less. 416 more words

Food & Dining

Spicy Pulled Pork Cornbread Bake

1 box gluten free cornbread mix (I used Kentucky Kernel brand)

1 can white corn kernels, drained

1 container sour cream

1/2 c. vanilla milk (I used coconut almond) 57 more words


thai coconut mussels

Let’s hear it for Chef Michelle!

I just love Thai food and was excited to try out this new recipe from The Skinny-Taste Cookbook by Gina Homolka. 319 more words