Tags » One-pot-meal

Nourishing Carrot Ginger Soup + When did your kids start using silverware properly?

How old were your children when they started using silverware exclusively and properly? Or at what age are they expected to? I.e., without having to be reminded repeatedly to use their fork? 668 more words

For the love of my Instant Pot

You know that Brad Paisley song, “I thought I loved you then,” well that’s how I feel about my Instant Pot.  Hard boiled eggs that you don’t have to babysit on the stove AND are super easy to peel, yes!   524 more words


Spinach Millets Pongal


  • Millets 1/2 cup (
  • Yellow Moong dal 1/2 cup
  • Spinach hands full
  • Water 4 cups (if you want, you can use 2, 3 cups)
  • 78 more words
Lunch Boxes

Chopped vegetable + wild rice sauté with miso broth (gluten-free, dairy-free, vegan)

Here’s a great one-pot meal for when you have vegetable odds and ends lurking in your fridge. To cut down on cooking time, soak the wild rice like you soak before you cook dried beans. 173 more words


Pineapple Pulao | Pineapple Pilaf

Click here for video recipe

Certain dishes tend to be universal with local roots in each cuisine. They are celebrated as their own in each cuisine. 508 more words


Whiskey-Apple Cider Pot Roast

Let me start off by saying Happy November! Can you believe it’s almost Thanksgiving? It is my absolute favorite holiday of the year. I love that it’s a holiday centered around being thankful, showing gratitude and loving on family and friends in the form of food and spending time together. 985 more words


Stir Fryday - Kung Pao Chicken

I often get asked how to make Asian food. For some reason people think it’s complicated or has a lot of hard to find ingredients. Sure, if you’re going super authentic it might be more time consuming or require a trip to a specialty store but most every Asian recipe I make is super quick and easy. 423 more words