Tags » Oven Bake

Monthly Mystery Munchies #32: Wild Mushroom Risotto

I really feel like I’m one with the earth, getting in touch with my roots by using wild mushrooms in this risotto. That’s this month’s Monthly Mystery Munchies theme, and I chose wild mushrooms because I lurve them. 469 more words


**Recipe** Sausage and squash bake with a crispy nutty topping

It’s a touch on the cold side at the moment; I feel like I want to hibernate and really needed something fatty fat fat.  I know it’s probably deeply untrendy at the moment but I’ve never been one to keep up with trends.  437 more words

Comfort Food

CK Green Bean Casserole


Ck Cornbread Dressing

By Meredith West

A little fair warning, unlike most of our recipes, this is a multi-step process and a Labor of Love! I recently spent the day with my mom learning how to make her cornbread dressing. 227 more words

Stuffed Acorn Squash

You know when you get really excited to eat a meal, you wouldn’t mind eating that same meal multiple times in one day?Well that is this meal. 326 more words

Roasted Green Beans

Oven-roasted green beans have become a bit of an obsession of mine. These are so easy to throw on a pan and get baking. This is a no fuss side, that you will probably eat an entire pan by yourself. 134 more words

September Product of the Month - Fimo Clay

For my September PotM, I decided to do Fimo. I did a workshop on fimo at the end of august, so fimo was fresh on my mind at the time. 75 more words