Tags » Paleolithic Diet

Paleo Recipe Book Review Paleo Diet Lifestyle

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http://www.mmxp.org/g/paleo-recipe-book – Check it right Now
Paleo Recipe Book Review Paleo Diet Lifestyle
Over 350 easy Paleo recipes divided into 18 food categories. Enough options to cover everything you will ever need to eat the healthiest and tastiest food.
100% Paleo aproved: No…

Paleo Recipe Book Review Paleo Diet Lifestyle

http://cooking-recipes-easy.com/healthy/paleo/paleo-recipe-book-review-paleo-diet-lifestyle/

http://cooking-recipes-easy.com/healthy/paleo/paleo-recipe-book-review-paleo-diet-lifestyle/
http://www.mmxp.org/g/paleo-recipe-book – Check it right Now
Paleo Recipe Book Review Paleo Diet Lifestyle
Over 350 easy Paleo recipes divided into 18 food categories. Enough options to cover everything you will ever need to eat the healthiest and tastiest food.
100% Paleo aproved: No…

What Is Gluten Intolerance?

Gluten intolerance occurs when the body, specifically the digestive tract, responds to the presence of gluten in food. The response can range from mild discomfort to serious medical complications. 915 more words

Biological Medicine

What We're MEANT To Eat

“Fad diets” rose in popularity in the nineteenth century in industrialized nations, and have certainly stuck around. Some of the more popular fad diets of the past year include the Military Diet and the HMR diet, both of which promise weight loss. 1,709 more words

Rewilding

Health - What's Paleo got to do with it?

Photo by: NextTwentyEight

The application of evolutionary frameworks onto modern world issues has proved popular in a range of spheres with particular mention given to evolutionary medicine, psychology and even social policy. 541 more words

Archaeology

Meta-Analysis: Paleolithic Nutrition for Metabolic Syndrome

From the American Journal of Clinical Nutrition, 2015:

“Paleolithic nutrition, which has attracted substantial public attention lately because of its putative health benefits, differs radically from dietary patterns currently recommended in guidelines, particularly in terms of its recommendation to exclude grains, dairy, and nutritional products of industry. 41 more words