Tags » Pancetta

Pancetta and Mixed Olive Bread

I make nearly all the bread we eat but recently I have tended to make the same basic recipe each time: flour, yeast, salt and water. 605 more words


Roasted Cauliflower Olive and Sundried Tomato Cavatelli

If you’ve not yet hopped on the roasted cauliflower bandwagon, please do soon for you will not be disappointed. Charring and caramelising the edges brings out a nutty, buttery flavour and when lightly oiled, salted and roasted for 20-30 minutes in a high temp oven it is tempting to pop it in like popcorn. 402 more words


No Cook Brunch: Skewered Melon Mozzarella and Pancetta

Remembering that I still have Melon in my fruit basket after my work out, I’m glad I wasn’t too late. It’s already over ripe and thought I’ll just have it for brunch. 86 more words


Cheesy Breakfast Tart with Pancetta and Mushrooms

This tart was on the menu for my Mother’s Day Brunch this year. I wanted to make an egg dish that was easy and elegant, and this definitely fit the bill. 448 more words


Partnering with Castello for a Summer of Blue

I was chosen to participate in Castello’s Summer of Blue #BluesdayTuesday campaign. Beginning with this month, May, Castello Blue Cheese will be featuring creative blue cheese recipes on Tuesdays, also known as #BluesdayTuesday, until September.  751 more words

Healthy Italian Cooking

Crispy Chicken Breast with Rosemary and Pancetta

Hello friend!

Thank you for dropping by today.

I’m feeling quite a bit behind on things lately.  Returning emails.  Returning phone calls.  Keeping up with my little blog. 789 more words


Bucatini alle Cipolle (Pasta with Onions)

Every time I browse the many cookbooks by Biba Caggiano I own, a recipe catches my eye that I haven’t tried before. In this case it was… 418 more words