Tags » Pandesal

Childhood Memories Part I

Last night while I was writing Back to Tatay’s Garden, I couldn’t help but reminisce all the memories I had as a kid.

Nostalgia. Nostalgia. Nostalgia.Nostalgia. 338 more words

First Things First

Yehey! First entry. Well, actually, this has been like the “nth first entry.” You see, I have *tried* to start blogs before… but I never actually moved to the second entry. 807 more words

Kathz My Cake

Holiday Baking - Filipino style

As I had mentioned in my previous blog, I love Christmas. This year I wanted to gift my loved ones with a special gift of value: pandesal. 439 more words

Pan de Sal (pan de salt)


  • 2 cups warm water
  • 2 tsp yeast
  • 1 cup sugar
  • 1/4 cup oil
  • 6 cups flour
  • 1 1/2 stp salt
  • Bread crumbs

Best served with coffee☕ ❤ yummy! 6 more words



A true Filipino never misses the morning without dipping a single pandesal in a burning-hot coffee or milk. Pan de sal are the ‘premordials’ giving joy to the Filipino citizens for numerous years. 69 more words