Tags » Panko

Green Salad with Tonkatsu and Sesame Vinaigrette

Yesterday night, I went with my hubby to Pocha Factory to eat Korean fried chicken wings in the pop-up they hosted in Amsterdam. We knew the fried chicken wings were really good from last time we went there. 464 more words


Parmesan Baked Chicken Strips

This has become a staple in our household. We like to call them “Grown-up chicken nuggets.” Baking the chicken instead of frying, and a little special spicy ketchup brings these chicken strips to the next level! 181 more words

Olive Oil

808 Plates food truck

I had not actually planned on visiting 808 Plates. In all honesty, we (Shawn and I, the usual dynamic food duo) simply got bored while waiting for our order at… 513 more words

Places To Eat

Bizarre Foods Monday: Rattlecakes

I had wanted to make something with rattlesnake last week but there were no rattlesnakes to be had last Monday. On Tuesday, we caught one! 353 more words


OYSTER DAY!!! - Panko Crusted Fried Oysters. 12 oysters, 4 ways.

This day wasn’t really planned. It came about because I wanted a couple of oysters for a caviar plating. Well, I bought a container of 12 small oysters and ….. 920 more words


firm chicken seitan cutlets

I put up another post explaining why some seitan recipes have garbanzo flour it them – something I’ve never seen explained in said┬árecipes: BETTER TEXTURE. 527 more words

Clean Eating