Tags » Passionfruit

First Flowers

My friend Liz said “call me when the flowers open; I want to come over and see them!” Liz is a lover of beauty. She had spotted the first buds that appeared on my Passion Fruit plant, while visiting me one day—even before I had seen them. 316 more words

100daysofediblegardening

Slow Roasted Lamb

WHAT?! A blog post you say?

I know. It’s been long time. If I’m being honest, I kind of got a bit over it and I was just eating food and enjoying it and then stressing that I didn’t take photos so I couldn’t blog about it and it all just got a bit much. 520 more words

Food

#SunsOutRumsOut

I hope your guys’ Memorial Day weekend is off to a good start! I got off to an early start having a half day at work yesterday and heading out of town early afternoon – I’m off until next Tuesday so I can’t wait for the next four days! 563 more words

Recipes

Happy Monday!


RAW VEGAN SMOOTHIE BOWLS | SUPERFOOD START TO THE DAY | BREAKFAST BOWL
Monday blues don’t exist with this little beauty, a raw vegan smoothie bowl with maca, blueberries, strawberries, coconut water, frozen bananas, dates and topped off with a bit of passion fruit! 7 more words

Breakfast

Luscious Mango & Passionfruit Layered Puds


*repost from fb blog* I have a Beautiful Low Fat Valentine’s Dessert for you my lovelies! Luscious Mango & Passionfruit Layered Puds. Scrumptious! Here’s the Skinny: Crush 2 Gingernut Biscuits into the bottom of your glasses (4 small or 2 medium) Mix 100g Lightest Cream Cheese, 100g 0% Fat Greek Yoghurt, 2 Tbsps Sweetener & Couple drops of Vanilla Extract in a bowl. 74 more words

Healthy

Passionfruit Slice

Hello my lovelies! It has been SO long since I posted anything on here and I am so sorry! If you follow my Facebook and YouTube you would know Hunter has had some stuff going on so it has been a very emotional and stressful few weeks. 297 more words

Cups of passion, banana & hazelnut

Yes it’s a muffin, but it’s not your everyday type of sweetness.  The bulk of the muffin is flavoured with super over-ripe and totally sweetened bananas, and oddly crushed raw hazelnuts, and the topping is whole hazelnuts that have marinated in passionfruit pulp.  61 more words

Port Moresby