Tags » Pasta Making

Making Your Own Pasta: Seafood Ravioli with Browned Butter-Caper Sauce

by Steve Dunn

How many of you have ever made your own pasta?

I know it can seem a bit daunting, and with high-quality dried and fresh pastas available everywhere these days, many of us can’t be bothered with making it from scratch. 1,677 more words


Pasta Making

I recently had the pleasure of working with Monica’s Food out of Brighton to help them give their website a new look.

Originally from Sardinia, Monica has such a passion for her pasta-making that I really wanted it to come through in the video. 83 more words


Do Italians really make their own pasta?

“Ma, certo! Si!”, cried Signora Lalla, a home cooking teacher in Arezzo, a Tuscan town south of Florence.

Lapsing into some rare English, she explained that since the economic crisis people are trying to save money and going back to their roots by making their own pasta. 225 more words


Pappardelle with Roasted Tomatoes, Peppers and Fresh Basil Oil

The weather has been rather miserable this weekend, and so I have naturally decided to hibernate. The little dusting of snow we are getting is just enough to keep by the warmth of our log burner. 683 more words

Main Dishes

Event Review: "New York State of Mind" Benefit and Awards at The NY Wine & Culinary Center (Canandaigua, NY)

Event Name:  New York State of Mind Gala
Purpose:        To educate, engage and excite New Yorkers and the world about New York’s bounty
Location:        New York Wine & Culinary Center, Canandaigua, NY… 2,119 more words