Perfect way to spend a Saturday evening! Kale + green onion crustless quiche with baby arugula pesto, and a side salad of Easter egg radishes, kale, green onion, and fennel tossed in olive oil, salt, pepper and a fresh lemon juice. 79 more words
Tags » Pasture-raised
Quick and easy basil aioli: the perfect compliment to so many meals! Put 1 pasture-raised egg (room temperature!), a pinch of salt, 1/2 teaspoon Dijon mustard, 1 teaspoon of fresh lemon juice, 2 garlic cloves minced, and 3/4 cup extra virgin unfiltered & cold-processed olive oil into a jar and mix with an immersion blender until thick. 49 more words
For your next Date
or yer mother
or your dear friend you’re in debt to..
- I absolutely LOVE lamb. It has a unique taste, is loaded with great nutrients, a healthy source of fat and protein, can be used in a many different dishes, and is easy to deal with!