Tags » Pear Tart

I am truly thankful

We did it! We spent Thanksgiving at our new beach house. The experience had its ups and downs. Pluses and minuses, if you will, but what cannot be denied is that both Blue Eyes and I were blown away by our new house… and actually there was a huge storm at the coast the night before Thanksgiving and we thought perhaps the windows might also be blown away. 1,116 more words

Being Thankful

Pear Tart {with orange glaze}

Simplicity at it’s best…this Pear Tart with orange glaze will amaze your taste buds and warm your tummy!

Ever since I got my rectangular tart pan, I have been thinking of new and interesting treats to bake with it. 701 more words

Quick And Easy

Chocolate Crumble Pear Tart

Continuing the pear recipes, I made this with our pear glut. It is from Dan Lepard Short and Sweet. It is good, but maybe not as good as the… 241 more words

Recipes

The Pears

You might remember that across Europe spring threatened to come a lot earlier this year, resulting in unusually for December-January high temperatures. That made us start pruning the vines on Boxing Day instead of February as everyone feared buds coming out on unpruned vines. 543 more words

Organic Garden

Italian Pear Cake

Italian Pear Cake 2.0

The first time I had Italian pear cake, must have been about 10 year ago. A colleague hosted a ladies dinner, and made a recipe she received from a neighbour- an old Italian national, who at that time resided in South Africa. 547 more words

Food

Double Caramel and Pear Tart


Ever since I heard of it’s existence, I have been dying to make a patisserie cream out of the new Lewis Road Creamery Double Caramel Milk! 576 more words

Patisserie

Manic Monday jk it's all about tarts today !! 

Pears, pears, PEARS’ oh how I’m can’t wait to depeart from you but until then you’re my Monday BFFL.

Peeling, slicing, poaching, dicing, tossing through caramel (CAR-A-MEL ugh the American way oh my god sorry watching suits) ensuring the flavours are correct tossing into my lined tart cases, ladders on top in the oven!! 84 more words

Pastry