Tags » Peranakan

Best Peranakan restaurants in Singapore

(Source: www.timeout.com)

Repping the Peranakan end of the mod-Sin spectrum, chef-owner Malcolm Lee cuts a pioneering figure on both the local and international stages – and he’s even got a Michelin star to show for it. 145 more words

Singapore

A cooking lesson in Peranakan food: hello Nonya

When we left the UK, two good friends bought us an extremely generous and thoughtful  leaving (good riddance?) gift; a cooking lesson in Singapore. There’s no denying that we both love our food, so this was the perfect present.  813 more words

Singapore

Candlenut Cravings

HEAR:
Click here for this week’s pungent Peranakan episode!

SEE:

We feature another hot favourite amongst chefs here in Singapore, especially if you want good old Peranakan comfort food served with both a nod to tradition and to imagination, innovation and modern technique. 401 more words

Asian

Peranakan Flavours - Tan Quee Lan Street

Peranakan Flavours had recently made its return to F&B scene in Singapore, having reopened at Tan Quee Lan Street near the Bugis MRT Station exit along the Downtown Line after its move out of The Ardennes Hotel at Jalan Klapa. 600 more words

Non-Halal

Best Peranakan restaurants in Singapore

(Source: www.timeout.com)

Repping the Peranakan end of the mod-Sin spectrum, chef-owner Malcolm Lee cuts a pioneering figure on both the local and international stages – and he’s even got a Michelin star to show for it. 145 more words

Singapore

NONYA ACHAR (SIMPLIFIED)

Pickles or Achar is very popular in Asian Cuisine. Today I am sharing a recipe which is popular to the Peranakan Culture mostly found in Malaysia and Singapore.  301 more words

Pickles

Ayam Tempera

Ayam Tempera (Recipe from Grandma Jenny Ong)

INGREDIENTS

1 Chicken cut into pieces.

1 Yellow large onion

1 Chili (slice – optional)

1 tbs Black sauce… 84 more words

Nyonya Recipes