Tags » Perogy

Homemade Potato & Onion Pierogi

I come from a family with strong roots in Saskatchewan, I am very proud to say that my parents grew up on farms in Saskatchewan and I have many relatives who live there. 949 more words

Main Menu

Potato, Cheese, and Mushroom Pierogis served with Garlic Sautéed Cabbage and Beet Salad

I hate pierogis… said no one, ever! I’m in my kitchen this afternoon preparing a yummy batch of these. I’ll be topping them with some sweet caramelized onions and pairing with a refreshing beet salad and delicious garlic sautéed cabbage. 662 more words

Food

Black Bean Perogy Skillet

I love perogies, especially bite size perogies. While these ones are not the smallest I’ve seen- they’re more like two-bite-brownies, they are great for a breakfast skillet. 118 more words

Recipe