Tags » Persian Food

Lubia Polo (Rice with Green Beans)

This Iranian dish is one of my favorites and my 16 month loves it just as much as I do. This recipe is not only simple to make, but is incredibly flavorful with dreamy aromatic flavors of turmeric, cinnamon and saffron infused throughout the dish. 360 more words



Whether they are Friday’s Fave Five with Susanne or Five on Friday with Amy here are my favorites I’m sharing this week. Some areĀ  illustrated with some photos from our time in San Francisco last week. 418 more words

Fave Five On Friday

Persian Rice Salad with Grilled Vegetables

Middle Eastern (and Persian, in particular) food is all the rage now. So much so, in fact, that this vibrant and colourful cuisine has been identified as one of the hotspots for the 2016 food trends. 411 more words


Barley Salad with griddled broccoli & za'atar

Barley Salad with griddled broccoli & za’atar: Persiana by Sabrina Ghayour

Serves 5 – 6 as a side dish.

  • 300g cherry tomatoes, halved
  • 5 small or 3 large red onions, roughly chopped…
  • 323 more words

Ulsan, Palse-Persian Restaurant.

Persian Kebab was soooooooooooooooooo nice!

I will go there again when I am back in Ulsan.:)

This is also one of my favourite food * 11 more words


A HEALTHY Persian Salad Olivieh

Come on Persians, let’s face it, there’s a reason our fathers and uncles have those pot bellies; Persian food. It’s one of a kind, always saliva inducing, forever flavourful and smothered in barberries, pistachios and mayo. 202 more words


Salad-e Olivieh: Persian Potato Salad


I could eat buckets of this, for real. Salad-e Olivieh (aka fancy potato salad) is one of the first foods I actually have memory of eating. 691 more words

Comfort Food