Tags » Persian Food

Broad Bean Kuku

I dug up one patch of broad beans as I wanted to plant some brassicas – it is all about the rotation. This means we have been eating lots of broadbeans – like… 230 more words


Bastani - saffron, rosewater and pistachio ice-cream

I absolutely adore ice-cream. Like one of my Norwegian cousins, I will happily sit and eat it till I’m sick/it’s all gone. Until recently my favourite flavour was krokan: vanilla with bits of caramellised sugar and almonds, which I can only get in Norway. 616 more words

Diary 2016

Javan Restaurant in West L.A.

Relatives from Arizona came to visit L.A. and we had a rare chance to have a dinner with them.  I mean rare for me.  They are my ex-husband’s family and my kids still see them quite often. 225 more words

Persian Tahchin Rice with Roasted Chicken

Persian Tahchin is by far one of my favorite rice dishes. My mom never actually made it, but I remember eating it at a friend’s house for the first time and falling in love. 492 more words


Ababu Persian Kitchen

​Still my second best after Behrouz. I went at 10PM, glad their Ox Brain was still available.

I love this place because it’s good food at a very decent price! 15 more words


Lunch Treats: a la Persia

Friends of mine invited me to lunch. I was going to say no and go workout, but the location was a Persian restaurant in Longwood. I rarely say no to new experiences, especially when they include food! 357 more words

This And That

Shirmaal Bread (Persian Milk & Saffron Bread)

Hi lovelies!

Happy summer to those of you in northern hemisphere! My fellow Persian bloggers and I are celebrating this year’s start of summer by hosting a “picnic”!  509 more words