Tags » Pickled

Pickled mackerel sushi

You don’t normally see mackerel on a list of sushi options. Mackerel is a very oily fish and it will go off very quickly when kept raw. 82 more words


Badger Pickled Partridge

Appearance: Reddy/brown.

Aroma: Slight fruit, slight hop.

Taste: Malty, smoky – but not too strong.

Score: 7

Beer Blog

Pickled cucumber and onion

If you have followed my blog for a while you will have seen that I have started to blog about not only my fishing but also my cooking. 516 more words


Pickled Brussel Sprouts or Cauliflower

With the growing season coming to an end there seems to be an abundance of brussel sprouts, cauliflower, cabbage, squash. The Autumn veggies.

Cabbage always gets put into fermentation crocks to become saurkraut, but what to do with brussel sprouts and cauliflower? 193 more words


Prepping for Holiday

‘Tis the season!

You’ll want to give cold pressed homemade soap a minimum of 3 weeks to cure, so now is the time to gather your ingredients and consider making it for holiday gift-giving.  439 more words