Tags » Pie Dough

Bacon, Spinach, Tomato Quiche

My quiche turned out beautifully last night! At least, for a first try, I’m pretty pleased.

The dough turned out alright. It was nothing spectacular, which I suppose is a fail on my part, since my goal this week is to turn out some bangin’ pie dough…Still, the meal as a whole has officially been placed towards the top of my favorites list, which makes it a win despite the shortcomings! 577 more words

Bacon

Sour Cream Pastry Dough

This particular pastry dough resembles puff pastry because of its buttery, rich layers, and its delicious, tangy taste from the sour cream.┬áIt isn’t crumbly and flaky like a lot of pie doughs. 352 more words

Baking

Gluten free pigs in a blanket

For this recipe I decided to try the Pillsbury Gluten Free Pie Dough. It worked but not the way I thought it would. They came out saltier then I thought but they were still tasty. 365 more words

Fear And Fishnets Blog

apple pie, as promised

It may have taken me what seems like an eternity, but I have FINALLY returned. I have successfully made a stunning and delicious apple pie… 206 more words

Baking

Dough Dough Dough!

So what do you get when you are exhausted beyond words can describe?! Really and truly I am. You get dough, dough and more dough: that’s right!

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Food Creations One

Baking...... Blind?

What is Blind Baking?

Blind baking does not mean that you close your eyes, throw all the ingredients in an oven and hope that something good comes out. 432 more words

Crusts

The world's most flaky pie crust

Ever try cutting a pie with your fork and pieces of your pie fly everywhere?

That’s because the pie has a tough crust that makes it very difficult to enjoy the intense flavours and delicate textures. 1,229 more words

Crusts