Pierre Hermé – Seven Dials. £-££.
Pierre Hermé was recently awarded title of best pâtissier in the world. In the world.
There’s a reason for that. 120 more words
Last week, I came home to a 10 pound bag filled to bursting with fresh litchi fruit. It was glorious. And before shamelessly devouring the whole lot (not all in one go or all by myself, but regardless, they did still vanish in an astonishingly and vaguely terrifyingly fast rate), I managed to save a couple for this week’s extra special effort to replicate probably the most ingenious flavor combination of all time, courtesy of the brilliantly creative mind of Pierre Hermé: the Ispahan. 1,396 more words
Acestia si –a construit ,,imperiul dulce” cu ajutorul pricomigdalelor, asociate cu arome inedite, mult apreciate de consumatori din Paris, Tokyo sau Dubai.
Urmas a patru generatii de brutari cofetari alsacieni, cel pe care presa l –a numit ,,Picasso al patiseriei” sau ,,Dior al deserturilor” pentru creativitatea sa, detine 47 de unitati in 12 tari. 244 more words