Tags » Pimento

Refrigerator Vegetable Salad

My sister brought a batch of this delicious salad (from a recipe given to her by her good friend, Jane) to our family reunion one summer. 136 more words

Salads, Slaws, And Salsas

Shrimp Luncheon Dish / Lunsjrett med Reker

A recipe from “Carefree cooking…Electrically”
published in the late forties

A lot of producers of electric ovens worked hard trying to make the american housewives convert from gas to electricity in the first golden post-WWII decades. 16 more words


Eating My Way Through the Alphabet; Letter H

What’s Cooking in Gail’s Kitchen? Take a Seat at the Table: Haricot Vert! From the French countryside to your spacious farm table, this international string bean (haricot vert) is an all-time favorite side dish that is worth the effort. 142 more words


Chicken Waikiki / Kylling Waikiki

A recipe from an ad for Ann Rice published in
LIFE magazine in 1958

1950's Recipes

We're Cooking: Jalapeno, Red & Yellow Pepper Pimento Cheese

This spicy take on the favorite cheese spread of the south makes a perfect dip with veggies or base of the best grilled cheese in the world. 228 more words