Tags » Pine Nuts


Last week it slipped into autumn almost in one fell swoop – it was suddenly darker, trees melted into golden brown and crisp, cold mornings appeared. 485 more words

Home Cooked

Tortellini with Broccoli Pesto

1 bunch broccoli (about 1 pound), trimmed and cut into florets
kosher salt and black pepper
1 cup fresh flat-leaf parsley leaves
1/4 cup olive oil… 126 more words

Food Recipes

Recipe : Basil Pesto

A Family Favorite

Enjoy this delicious pesto recipe that’s great on pasta, ensalata caprese, bruschetta and just about anything your heart desires.

Foodie Tips:

❤  Never use a knife to cut your basil leaves; always hand tear basil to prevent it from browning. 309 more words

Recipes + Entertaining Ideas

Autumn is Piñon Nut Season in Colorado

Pinus edulis, a tree species in the pinacaceae family, is among the most common trees surrounding Buena Vista.

More commonly known as Colorado pinyon, two-needled piñon, pinyon pine or Rocky Mountain pinyon pine, the piñon is typically 15 to 45 feet tall with green needles between one and four inches. 44 more words


Roasted Broccoli with Pine Nuts

Hello all– When I was a kid, our home did not see a lot of fresh cooked veggies– We were a whole big tableful of picky eaters!!   246 more words



I love, love, LOVE, pesto in dishes. The garlicky tangy flavour, combined with the nuttiness of cheese and aromatic basil makes it the perfect accompaniment to pasta, potatoes, toasties, chicken, even soups. 173 more words


Rotini, Fresh Basil, Pine Nut and Cheese Casserole

It’s been a while. I took a break, but now I’m back. Let’s see if I still remember how to do this.

I was interested in this recipe because it has a few different-than-usual ingredients: Havarti cheese and pine nuts show up. 442 more words