Tags » Pine Nuts

Pesto Pasta

I LOVE pasta. I mean it’s not something rare but I genuinely have a deep appreciation for how simple ingredients like flour, water, and eggs can make something so delicious and versatile. 523 more words


Cod and Vegetables En Papillote Served with Cranberry and Pine Nut Couscous

On warm weather days, a light dinner is always a good idea. This dish is so simple to make, yet so flavorful! Absolutely love the combination of the citrusy cod with the hints of nuttiness and sweetness in the couscous. 269 more words


Lebanese chicken rice

This is my take on a traditional rice dish from the beautiful country of Lebanon that I hope to visit one day.  I am not adding the mince meat usually cooked in this dish and I am not using… 310 more words


Cucumber Avocado Dill Salad with Pine Nuts

I invented this salad because cucumbers are just so darn good for you, and also so great on a low-carb diet.

I recalled a friend who used to make a salad with cucumbers, vinegar and sugar and decided to build upon that recipe, making it a little more interesting and much more palatable. 190 more words


Pasta with Pesto, Green Beans and Potatoes

Pasta with Pesto Genovese is an Italian dish that we all had a million times; delicious, but always some plain pasta and pesto. Nevertheless, I was quite surprised learning that in native Liguria the dish is typically served with green beans and… potatoes!?! 377 more words


Vegan Bechamel

Reminder: I’m not a vegan, I do eat cheese, I just like to challenge myself to figure out ways to modify recipes to be dairy free. 166 more words


Strawberry Heaven | Delícia de Morango

It has been a while since the last recipe; I even don’t know where to start. The truth is I’ve been going through difficult times. My oven decided to take some permanent vacations in the worst time ever, and between other happenings and a lot of work, the blog has been a little bit forgotten. 567 more words