Tags » Poached Egg

HolyBelly Breakfast

After a few days in Paris, croissants for breakfast just wasn’t cutting it anymore. Don’t get me wrong, they were delicious and I still ate them, I just needed more sustenance to power my touristyness for the rest of the day. 171 more words


Winter Salad

As my new year healthkick continues, I have tried to be more thoughtful about each and every bit of food im putting into my body. Saying that – after a long and tough last week and a success in avoiding caffeine, alcohol, salt and sugar – I finished off a lovely dinner last night at Cafe Monico in London, with a Paris Brest – a choux pastry filled with beautiful coffee and hazelnut praline cream – it was perfect and a real treat. 459 more words

Cooking In


Some eat cereal, others just a piece of toast but when it comes to breakfast time I am very fussy. I do not like cereal and I find my self walking in circles around the kitchen to the fridge, thinking ‘ 189 more words

New Year Day

Happy New Year! I hope 2016 was full of good health, prosperity, family, friends and love. As we start 2017, I’m looking forward to everything that is to come and am choosing to make the best of it! 98 more words

Breakfast, Brunch Or Anytime

haiku - tickles my fancy

a line in a book

‘lick between my parted calves’ 

tickles my fancy

© Niki Palmer-Speechly 2016


Food Review: Wooloomooloo Steakhouse at Swissotel the Stamford | 5-course Sunday Brunch at S$48++, steak included

The Place We all love our steaks. Finally, we found time to visit Wooloomooloo Steakhouse located at Swissotel the Stamford, despite the fact that it has been around for a few years. 442 more words


Easy Poached Egg on Avocado Toast

This past week has been a heck of a week. And now with the holiday season in full swing, all I need is a breakfast that will carry me until lunchtime. 349 more words