Tags » Poblano

Zucchini Soup with Crème Fraîche and Cilantro

I served this soup hot, but it would be good cold if you wanted to serve it in the summer.  The poblanos and lime give it a mexican flair that makes ordinary zucchini shine. 9 more words


Savory: Poblano & Corn Chowder

Dinner: Poblano and corn chowder with red peppers, mushroom, onion, cilantro, fresh corn, and tiger prawns. Started on the stove, then smoked on our Traeger grill. Delish!


Peppery Bison Shepherds Pie

I was feeling a little sloth-like this morning and I think it’s because of the time change and allergy season.  This is my most in-favorite time of year for sure.  287 more words


Last Fruits of The Garden (maybe?)

Check out this pepper. It came from the garden.

This is a Poblano-Ancho Pepper. They are green, only a little spicy, and very good for cooking. 335 more words


Corn, Zucchini and Poblano Lasagne

Yesterday, I pulled the last of my pepper plants, these being poblanos. For storage, I char and skin them, before putting them in the freezer in little bags. 203 more words


Amazing Veggie Pizza

My husband shyly admitted it was the best veggie pizza he had ever had – despite his skepticism.

Let's Eat! Gluten Free Peach Poblano Marmalade

I just had a bite. Just one. Heavens to Betsy. This stuff is dangerous yall. If you want a sweet, glazed flavor to your oven baked chicken, with just a touch of heat, this is your recipe. 238 more words